What's included:
- Fully Online Recorded Class
- CPD Accredited
- Free certificate
- 24/7 access to the course for Lifetime
- Online support
- No hidden fees
Course Link : Food Allergy Awareness Training
Food allergies are a serious concern. They can range from mild discomfort to life-threatening reactions. This Food Allergy Awareness Training is designed to equip you with the knowledge and skills to create a safe environment for everyone. Whether you work in a restaurant, school, or any setting where food is served, this training will provide you with essential information on identifying allergens, preventing cross-contamination, and responding to allergic reactions. It's not just about following regulations; it's about protecting lives and building trust with your customers or community. This training will give you the confidence to handle food allergy situations effectively and responsibly.
Learning Outcomes (Bulleted list, 4-6 points):
- Identify common food allergens and understand the symptoms of allergic reactions. (Know what to look out for.)
- Learn how to prevent cross-contamination in food preparation and service. (Keep allergens separate and safe.)
- Understand proper food labeling and ingredient identification practices. (Read labels carefully.)
- Develop skills in responding to allergic reactions, including administering epinephrine (if applicable). (Be prepared for emergencies.)
- Gain knowledge of legal requirements and best practices for food allergy management. (Stay on the right side of the regulations.)
- Communicate effectively with customers about food allergies and dietary restrictions. (Build trust and provide excellent service.)
Disclaimer:
This is an online course with pre-recorded lessons. You will get access to the Food Allergy Awareness Training 48 hours after your enrolment.
