A session focused on growing food together in an agroecological market garden, for emergency food outlets, our pay-what-you-can-afford Community Supported Agriculture Veg Box Scheme, and other local community groups and not-for-profits.
Tasks include: sowing seeds, preparing veg beds, planting, weeding, watering, harvesting, site maintenance, delivering veg, and other practical site management and maintenance.
We'll also do work managing the orchard (in autumn and winter) and surrounding green space.
Hot drinks and lunch included.
Third Saturday of the month 9:30am-4pm:
March 15th
April 19th
May 17th
June 7th * (first Saturday)
July 19th
August 16th
September 13th * (second Saturday)
October 18th
November 15th
December 20th
Get in touch for more info at lushgreensbristol@gmail.com
Please fill in this Volunteer Details Form before arriving: https://docs.google.com/forms/d/1SpUmwkOWqwTtD3yxu0sAD-jVic2221GVfArwfqyFKQ0/edit?usp=drive_web
Oatlands Avenue, Whitchurch and Hengrove, BS14 0ST – What3Words: item.easy.slime
